120 East Martin Street, Raleigh, North Carolina 27601, United States
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Food Menu
Starters
Shrimp Summer Rolls (2 rolls)
7
Shrimp, vermicelli noodles, lettuce, cilantro, mint and a side of peanut sauce.
Avocado Summer Rolls (2 rolls)
7
Avocado, vermicelli noodles, lettuce, cilantro, mint and a side of peanut sauce.
Fried Tofu Summer Rolls (2 rolls)
7
Fried tofu, vermicelli noodles, lettuce, cilantro, mint and a side of peanut sauce.
Bangkok Edamame
5
Soy beans in pod with spicy chili garlic.
Tokyo Edamame
5
Steamed soy beans in pod with sea salt.
Saigon Edamame
5
Soy beans in pod with basil, sea salt and peppers.
Fried Pork Spring Rolls (2 rolls)
6
Pork, onion, garlic, taro, carrot, glass noodles served with side of sweet chili sauce (uncustomizable).
Fried Veggies Spring Rolls (3 rolls)
6
Mixed vegetable, onion, garlic, taro, carrot and glass noodle served with a side of sweet chili sauce (uncustomizable).
Snacks
Popcorn Chicken
8
White meat chicken, house special batter, basil served with a side of white sauce.
Togarashi Fries
5
Homemade fries with Japanese spices and grounded sesame seeds served with a side of white sauce.
Crab Rangoon (4 pcs)
7
Shrimp, crab stick, cream cheese garnished with scallions and a side of sweet chili sauce (uncustomizable).
Bulgogi Nachos
13
Korean marinated flank steak, cheese, kimchi, beans, pickled jalapenos, sour cream and garnished with scallions.
Japadog
6
All-beef Japanese hotdog, mayonnaise, teriyaki sauce garnished with nori seaweed.
Beef Bulgogi Dog
9
Korean marinated flank steak, all-beef hotdog, kimchi, mayonnaise and teriyaki sauce.
Salads
Vietnamese Chicken Salad
11
Shredded white meat chicken, cabbage, read onions, cilantro, fried shallots served with a side of Vietnamese dressing.
Mixed Greens Salad
7
Spring mix and shredded carrots served with a side of ginger dressing.
Fried Tofu Salad
10
Fried tofu, shredded cabbage, red onions, fried shallots, cilantro served with a side of Vietnamese dressing.
Soup Bowls
Pho Tai (Beef Noodle Soup)
15
Sliced beef, pho noodles, cilantro, onions, basil, jalapenos, bean sprouts and lime (add a fried egg +1, add beef meatballs +2).
Bulgogi Soup Bowl
16
Korean marinated flank steak, egg noodles and steamed veggies garnished with scallions in meat stock. (add a fried egg +1, add beef meatballs +2)
Katsu Soup Bowl
15
Japanese fried chicken, egg noodles and steamed veggies garnished with scallions in meat stock. (add a fried egg +1, add beef meatballs +2)
Pork Belly Soup Bowl
16
Braised pork belly, egg noodles and steamed veggies garnished with scallions in meat stock. (add a fried egg +1, add beef meatballs +2)
Mixed Veggies Soup Bowl
15
Sauteed veggies (broccoli, bok choy and carrots) and egg noodles garnished with scallions in meat stock. (add a fried egg +1, add beef meatballs +2)
Fried Tofu Soup Bowl
15
Fried tofu, egg noodles and steamed veggies garnished with scallions in meat stock. (add a fried egg +1, add beef meatballs +2)
Bowls
A bowl of your favorite protein and a choice of base: White Rice, Vermicelli Noodles or Spring Mix.
Bulgogi Bowl
15
Korean marinated flank steak, kimchi and garnished with scallions and sesame seeds.
Katsu Bowl
14
Japanese fried chicken and steamed veggies (broccoli, bok choy and carrots) garnished with scallions.
Pork Belly Bowl
15
Braised pork belly, steamed veggies (broccoli, bok choy and carrots) garnished with scallions.
Vietnamese Grilled Pork Bowl
15
Grilled marinated pork, pickled carrots & daikon and green leaf lettuce garnished with scallions.
Mixed Veggies Bowl
14
Sauteed veggies (broccoli, bok choy and carrot) garnished with scallions.
Lemongrass Tofu Bowl
14
Fried tofu, steamed veggies (broccoli, bok choy, and carrots) garnished with scallions and lemongrass.
General Tso's Chicken
14
Sweet and savory chicken with broccoli and sesame seeds.
Banh Mi
Vietnamese sandwich stuffed with pickled carrots & daikon, cilantro, lettuce, cucumbers, egg mayo and your choice of protein.
Traditional Banh Mi
7
Vietnamese ham, pate and jalapenos.
Bulgogi Banh Mi
9
Korean marinated flank steak and jalapenos.
Lemongrass Tofu Banh Mi
7
Fried tofu garnished with lemongrass.
Avocado Banh Mi
6
Fresh avocado and egg mayonnaise (optional).
Pork Belly Banh Mi
9
Braised pork belly, pate and jalapenos.
Vietnamese Grilled Pork Banh Mi
9
Grilled marinated pork and jalapenos.
Pulled Chicken Banh Mi
7
White meat chicken and jalapenos.
Bao
Folded Steamed Buns
Bulgogi Bao (2 baos)
7
Korean marinated flank steak and kimchi garnished with scallions and sesame seeds.
Vietnamese Grilled Pork Bao (2 baos)
7
Grilled marinated pork and pickled carrots & daikon.
Lemongrass Tofu Bao (2 baos)
7
Fried tofu garnished with lemongrass, sweet chili sauce and pickled carrots & daikon.
Katsu Bao (2 baos)
7
Japanese fried chicken and cabbage slaw.
Pork Belly Bao (2 baos)
7
Braised pork belly, cucumber, hoisin sauce and sriracha.
Budacai Bao (4 baos)
14
Bulgogi, katsu, pork belly and grilled pork.
Desserts
Caramel Flan
6
Homemade flan drizzled with caramel.
Pandan Waffles
6
Mint green-colored waffle made from house batter and coconut milk.
Okinawan Sweet Potato Cheesecake
6
Homemade cheesecake made from real Okinawan potatoes.
We offer ONLINE ORDERING for pick-up!